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The report titled “The Potential for U.S. Agriculture to Be Greenhouse Gas Negative,” prepared by the U.S. Farmers & Ranchers in Action (USFRA) and the Council for Agricultural Science and Technology (CAST), demonstrates the potential for U.S. agriculture to offset its carbon footprint and contribute positively to climate change mitigation.
November 20, 2024, 12:00 pm · 1 min read
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